Friday, January 8, 2010

Visitors

On the top of Cape Zanpa lighthouse! Beautiful 180 degree view of the East China Sea.
One of the most unique ice cream stands that we have come across.
The making of mochi. They are beating the rice into a paste.
Tossing it in a peanut like flour.
The end result...very chewy. We prefer the mochi covered ice cream bon bons but hey it was a little bit of a cultural experience for us that day.







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